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Search MSI sponsored research from leading universities and research institutions.
MSI sponsored peer-reviewed research
June, 2026
This article describes the rationale for establishing the MSI, the types of studies considered for funding, metrics on the contributions MSI-funded studies have made to the literature, governance of the MSI, and funding guidelines.
May, 2026
Evidence suggests that activation of specific TAS2Rs by bitter phytochemicals can influence glucose transporter activity and stimulate the release of enteroendocrine hormones, including glucagon-like peptide-1 and cholecystokinin, thereby engaging established pathways involved in appetite regulation and glucose homeostasis.
May, 2026
This article updates a previous review and meta-analyses (1995–2010), incorporating studies published through 2024, to evaluate whether culinary RP doses can attenuate adaptive thermogenesis and decreased fullness during negative EB.
May, 2026
Carotenoids are lipophilic micronutrients with significant health benefits, yet their poor bioaccessibility and bioavailability limit their physiological impact. Evidence suggests that co-ingestion of black pepper (piperine) and dietary lipids can synergistically enhance carotenoid utilization. This narrative review evaluates the scientific basis for this interaction.
May, 2026
Studies conducted at Penn State University to evaluate the effects of spices and herbs (S&H) on risk factors for cardiovascular disease (CVD) are summarized herein.
Through the McCormick Science Institute (MSI) Research Program, MSI sponsors research at leading universities and research institutions. All MSI-funded research is governed by our funding guidelines and is focused on advancing the scientific study of the health-enhancing properties of culinary herbs and spices in areas which we consider to have the potential to impact public health. Consistent with MSI’s mission to support broad scientific understanding, all research teams that receive funding are required to submit their findings to reputable scientific journals for publication. MSI does not support research on spice blends proprietary to McCormick & Co., Inc. or research on experimental animals.
